2020 Barbera

Aroma: Hints of allspice and clove move into aromas of black tea and macerated blackberries, along with dried plums and cherries, giving this wine an incredibly aromatic density.

Taste: The palate offers a wonderful balance of spice, fruit, tannin, and acidity. The earthy flavors of spices and tea come on first, transitioning smoothly to the rich fruit flavors of dried cherries and plums leading into a finish of tobacco leaves.

Food Pairing: This wine would be perfect with a Northern Italian lasagna made with hearty layers of beef and pork with nutmeg infused Bechamel sauce between layers of fresh pasta sheets and cheese.

Cases Produced: 218

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